Huehuetenango coffee is grown in the highland regions of northern Guatemala, producing perhaps the most distinguished Guatemalan coffee as it is often considered the best in the country overall.
Origin Information:
Region: Huehuetenango
Producer: Various Smallholders
Varietals: Typica, Caturra, Bourbon, Catuai
Altitude: 1100–1800 masl
Processing: Fully Washed
